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    Bon Appetit!: French-English Menu Dictionary

     
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    Bon Appetit!: French-English Menu Dictionary

    Description

    A French-English menu dictionary, which presents over 3,500 menu terms translated into English. It contains everything from acarne (sea bream) to zwieback (a biscuit), and from coquelet (a baby chicken) to reglisse (liquorice). It also features descriptive terms of many regional dishes and translations of the most commonly used herbs and spices.

    Product details

    EAN/ISBN:
    9780709062851
    Edition:
    3 Revised edition
    Medium:
    Paperback
    Number of pages:
    144
    Publication date:
    1999-06-01
    Publisher:
    The Crowood Press Ltd
    EAN/ISBN:
    9780709062851
    Edition:
    3 Revised edition
    Medium:
    Paperback
    Number of pages:
    144
    Publication date:
    1999-06-01
    Publisher:
    The Crowood Press Ltd

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