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Bon Appetit!: French-English Menu Dictionary

 
Bon Appetit!: French-English Menu Dictionary

Description

A French-English menu dictionary, which presents over 3,500 menu terms translated into English. It contains everything from acarne (sea bream) to zwieback (a biscuit), and from coquelet (a baby chicken) to reglisse (liquorice). It also features descriptive terms of many regional dishes and translations of the most commonly used herbs and spices.

Product details

EAN/ISBN:
9780709062851
Edition:
3 Revised edition
Medium:
Paperback
Number of pages:
144
Publication date:
1999-06-01
Publisher:
The Crowood Press Ltd
EAN/ISBN:
9780709062851
Edition:
3 Revised edition
Medium:
Paperback
Number of pages:
144
Publication date:
1999-06-01
Publisher:
The Crowood Press Ltd

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