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50 chefs de la relève gastronomique qu'il faut avoir rencontrés une fois dans sa vie

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À travers ce livre, je souhaite mettre en lumière la multitude des signatures culinaires et des personnalités qui composent la cuisine d'aujourd'hui.

Partons ensemble à la rencontre de 50 chefs aux quatre coins de la France, afin de découvrir les histoires passionnantes et pleines d'émotion qu'ils m'ont confiées.

Product details

EAN/ISBN:: 9791040112396
Format:: Illustriert
Medium:: Bound edition
Number of pages:: 344
Publication date:: 2023-10-13
Publisher:: MARTINIERE BL

EAN/ISBN:: 9791040112396
Format:: Illustriert
Medium:: Bound edition
Number of pages:: 344
Publication date:: 2023-10-13
Publisher:: MARTINIERE BL

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