Expert Consultation on Nutrition Indicators for Biodiversit: Food Consumption

From Food and Agriculture Organization (Fao)

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Expert Consultation on Nutrition Indicators for Biodiversit: Food Consumption

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This second nutrition indicator for biodiversity is related to food consumption. It reports on progress regarding food consumption for biodiversity and will help us value and preserve our planet's existing biodiversity within well-managed ecosystems, with their sources of nutritionally-rich foods.

Product details

EAN/ISBN:: 9789251067314
Medium:: Paperback
Number of pages:: 70
Publication date:: 2011-02-24
Publisher:: Food and Agriculture Organization of the United Nations - FAO

EAN/ISBN:: 9789251067314
Medium:: Paperback
Number of pages:: 70
Publication date:: 2011-02-24
Publisher:: Food and Agriculture Organization of the United Nations - FAO

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