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    Simply Ming: Easy Techniques for East-Meets-West Meals

     
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    Simply Ming: Easy Techniques for East-Meets-West Meals

    Description

    Star chef and bestselling cookbook author Ming Tsai introduces a time- and step-saving approach to East-West cooking that puts its vibrant, complex flavors easily within reach of cooks of every level.

    Product details

    EAN/ISBN:
    9780609610671
    Medium:
    Bound edition
    Number of pages:
    272
    Publication date:
    2003-10-28
    Publisher:
    Clarkson Potter
    EAN/ISBN:
    9780609610671
    Medium:
    Bound edition
    Number of pages:
    272
    Publication date:
    2003-10-28
    Publisher:
    Clarkson Potter

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