cartcart

    Mastering the Art of Soviet Cooking

     
    Only 1 items left in stock
    Mastering the Art of Soviet Cooking

    Description

    And yet, the flavour of Soviet kolbasa, like Proust's madeleine, transports her back to that vanished Atlantis known as the USSR . In this sweeping, tragicomic memoir, Anya recreates seven decades of the Soviet experience through cooking and food, and reconstructs a moving family history spanning three generations.

    Product details

    EAN/ISBN:
    9780552777476
    Medium:
    Paperback
    Number of pages:
    448
    Publication date:
    2014-07-03
    Publisher:
    Black Swan
    Languages:
    english
    EAN/ISBN:
    9780552777476
    Medium:
    Paperback
    Number of pages:
    448
    Publication date:
    2014-07-03
    Publisher:
    Black Swan
    Languages:
    english

    Shipping

    laposte
    The edition supplied may vary.
    Condition
    Condition
    Learn more
    €11.99
    available immediately
    €11.99
    incl. VAT, plus  Shipping costs
    paypalvisamastercardamexcartebleue
    • Icon badgeChecked second-hand items
    • Icon packageFree shipping from 19 €
    • Icon vanWith you in 2-4 working days

    Recommended for you