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    Human Resource Management in the Hospitality Industry

     
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    Human Resource Management in the Hospitality Industry

    Description

    Now in its ninth edition, Human Resource Management in the Hospitality Industry: An Introductory Guide, is fully updated with new legal information, data, statistics and examples. Taking a 'process' approach, it provides the reader with an essential understanding of the purpose, policies and processes concerned with managing an enterprise's workforce within the current business and social environment.

    Product details

    EAN/ISBN:
    9780415632546
    Edition:
    9th edition.
    Medium:
    Paperback
    Number of pages:
    352
    Publication date:
    2013-02-26
    Publisher:
    Routledge
    Languages:
    english
    EAN/ISBN:
    9780415632546
    Edition:
    9th edition.
    Medium:
    Paperback
    Number of pages:
    352
    Publication date:
    2013-02-26
    Publisher:
    Routledge
    Languages:
    english

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