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Human Resource Management in the Hospitality Industry

 
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Human Resource Management in the Hospitality Industry

Description

Now in its ninth edition, Human Resource Management in the Hospitality Industry: An Introductory Guide, is fully updated with new legal information, data, statistics and examples. Taking a 'process' approach, it provides the reader with an essential understanding of the purpose, policies and processes concerned with managing an enterprise's workforce within the current business and social environment.

Product details

EAN/ISBN:
9780415632546
Edition:
9th edition.
Medium:
Paperback
Number of pages:
352
Publication date:
2013-02-26
Publisher:
Routledge
Languages:
english
EAN/ISBN:
9780415632546
Edition:
9th edition.
Medium:
Paperback
Number of pages:
352
Publication date:
2013-02-26
Publisher:
Routledge
Languages:
english

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