Polpo E Spada: Catch of the Day: Recipes and Culinary Adventures in Southern Italy (Italian/English Recipe Book)

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Description

Oktopus, Schwertfisch, Thunfisch, Garnelen und Muscheln sind die Protagonisten der Meeresfrüchteküche Süditaliens.

Sie sind es, die den ausgefeilten Gerichten ihren einzigartigen und authentischen mediterranen Geschmack verleihen. Dieses Buch ist ein Querschnitt der süditalienischen Mittelmeerkultur: 45 schmackhafte Rezepte ergänzt durch spannendes Hintergrundwissen zu Geschichte, Kultur und traditioneller Fischerei.

Product details

EAN/ISBN:: 9788899180508
Edition:: Bilingual
Medium:: Bound edition
Number of pages:: 224
Publication date:: 2018-01-01
Publisher:: SIME Books

EAN/ISBN:: 9788899180508
Edition:: Bilingual
Medium:: Bound edition
Number of pages:: 224
Publication date:: 2018-01-01
Publisher:: SIME Books

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