La cucina delle verdure. 84 ricette illustrate passo a passo

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Description

La cucina e i viaggi sono al centro della vita di Jody Vassallo. Globe trotter infaticabile, ha dedicato metà della sua vita a percorrere il mondo in lungo e in largo alla ricerca di nuovi sapori e ingredienti per elaborare ricette originali; l'altra metà a trasmettere la sua passione per la cucina e a raccontare le storie che ha vissuto.

Product details

EAN/ISBN:: 9788896621370
Medium:: Paperback
Number of pages:: 256
Publication date:: 2011-07-01
Publisher:: Guido Tommasi Editore-Datanova

EAN/ISBN:: 9788896621370
Medium:: Paperback
Number of pages:: 256
Publication date:: 2011-07-01
Publisher:: Guido Tommasi Editore-Datanova

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