Die Küche in Südtirol. (Gekürzte Ausgabe). Ein Bildkochbuch

Description

Die Autorin hat hier die Schmankerln der Region Südtirol zusammengetragen und ihre Herstellung so gut beschrieben, dass man die Rezepte wirklich ohne Schwierigkeiten nachkochen kann. Und die Bilder sind so gestaltet, dass einem das Wasser im Munde zusammenläuft.

Product details

EAN/ISBN:: 9788870144352
Edition:: 7., Aufl.
Medium:: Bound edition
Number of pages:: 95
Publication date:: 1980-01-01
Publisher:: Athesia

EAN/ISBN:: 9788870144352
Edition:: 7., Aufl.
Medium:: Bound edition
Number of pages:: 95
Publication date:: 1980-01-01
Publisher:: Athesia

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