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    Pasta!

     
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    Pasta!

    Description

    "Pasta!" celebrates Italy's most authentic food, a millennia-old favorite rich in flavor, nutrition, and diversity. Compiled by the Academia Barilla, Italy's prestigious culinary institute, this lusciously illustrated book spoons up over 130 recipes from 20 regions, each with its own distinctive history. Savory samples include maltagliati in artichoke sauce, tagliolini with Norcia black truffles, and fusilli with tuna, olives, and capers. "Buon appetito!"

    Product details

    EAN/ISBN:
    9788854405776
    Medium:
    Bound edition
    Number of pages:
    304
    Publication date:
    2011-02-23
    Publisher:
    Academia Barilla
    Languages:
    english
    EAN/ISBN:
    9788854405776
    Medium:
    Bound edition
    Number of pages:
    304
    Publication date:
    2011-02-23
    Publisher:
    Academia Barilla
    Languages:
    english

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