Aceite Via Augusta, esencia del territorio Sénia : Oli Via Augusta, essència del Territori Sénia (Biblioteca Taula del Sénia, Band 7)

As it turns out, apart from the staggering quantity of millenary olive trees in the Sénia Territory, this somewhat forgotten corner of the Mediterranean, crossed by the Via Augusta, boasts an exciting range of traditional varieties of olives, all with distinctive properties: The Farga, the Morruda, the Sevillenca, the Empeltre, the Cuquello, the Ivory or Marfil variety., collected here together in a landscape known as the sea of olive trees offer the chef, at home or in the restaurant, a very interesting range of possibilities to explore.