Suppen & Eintöpfe: Bodenständige Gerichte und Raritäten (Unser kulinarisches Erbe)

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Suppen und Eintöpfe sind das Rückgrat der alpinen Küche. Österreich ist ein Genussland der Vielfalt und jede Region wartet mit typischen kulinarischen Spezialitäten und doch sind es Gerichte, die es mit den Grenzen nicht so genau genommen haben.
Im Buch finden sich feine Suppen und deftige Eintöpfe.

Product details

EAN/ISBN:: 9783990052761
Edition:: 1
Medium:: Bound edition
Number of pages:: 96
Publication date:: 2016-08-01
Publisher:: Krenn, H
Languages:: german

EAN/ISBN:: 9783990052761
Edition:: 1
Medium:: Bound edition
Number of pages:: 96
Publication date:: 2016-08-01
Publisher:: Krenn, H
Languages:: german

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