Österreichs süße Küche

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Genießer wissen es: Österreich ist das Land der Mehlspeisen, Torten und Strudel. Von Vorarlberg bis zum Burgenland, von Klassikern wie Palatschinken und Apfelstrudel oder regionalen Schmankerln wie Ischler Kipferln und Tiroler Topfenpaunzen " auf geht"s zu einer kulinarisch-süßen Reise durch die Alpenrepublik!

Product details

EAN/ISBN:: 9783990060483
Edition:: 1
Medium:: Bound
Number of pages:: 96
Publication date:: 2016-04-04
Publisher:: Perlen-Reihe
Languages:: german

EAN/ISBN:: 9783990060483
Edition:: 1
Medium:: Bound
Number of pages:: 96
Publication date:: 2016-04-04
Publisher:: Perlen-Reihe
Languages:: german

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