Der Brotdoc: Gesundes Brot aus meinem Ofen. Backen mit naturbelassenem Sauerteig, Hefeteig & Co.

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Brotbacken; ein absolutes In-Thema. Für Einsteiger sind viele Brotbackbücher jedoch zu theoretisch und verlangen, teures Equipment zu kaufen. Nicht so dieses Buch! Nach einer kompakten Einführung kann jeder Backbegeisterte, ob Anfänger oder Fortgeschritten, auch mit der normalen Küchenausstattung direkt loslegen. Mit 65 Rezepten: von einfachen Beginnerbroten, über Brötchen, Baguettes, süßem Gebäck und Roggensauerteigbroten ist alles dabei.

Product details

EAN/ISBN:: 9783959613934
Edition:: 1
Medium:: Bound edition
Number of pages:: 208
Publication date:: 2020-01-22
Publisher:: Christian München

EAN/ISBN:: 9783959613934
Edition:: 1
Medium:: Bound edition
Number of pages:: 208
Publication date:: 2020-01-22
Publisher:: Christian München

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