PORT CULINAIRE NO. FIFTY-THREE: Ein kulinarischer Sammelband

Description

Port Culinaire - Reportagen, Rezepten und Warenkunde, viermal jährlich seit 2007

Port Culinaire ist ein Sammelband rund um das Thema Kulinarik, den die Port Culinaire GmbH mit Unterstützung des
bekannten Buchautors und Fotografen Thomas Ruhl in der eigenen Edition herausbringt.

Product details

EAN/ISBN:: 9783947310531
Edition:: 1
Medium:: Paperback
Number of pages:: 176
Publication date:: 2020-03-31
Publisher:: Port Culinaire Gmbh

EAN/ISBN:: 9783947310531
Edition:: 1
Medium:: Paperback
Number of pages:: 176
Publication date:: 2020-03-31
Publisher:: Port Culinaire Gmbh

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