Der Dicke kocht: Eine reine Frage des Gewürzes

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Description

Dieses Buch vermittelt mit kurzweiligen Texten die Lieblingsrezepte eines kochbegeisterten Schwaben.

Die Bandbreite der Gerichte reicht vom Augschburger Linsentopf bis zu Saltimbocca von der Schmalgeiß.

Ein Buch zum Lesen, Schmunzeln und Nachkochen.

Product details

EAN/ISBN:: 9783940562425
Edition:: 1
Medium:: Bound edition
Number of pages:: 127
Publication date:: 2009-11-20
Publisher:: Ziel
Languages:: german

EAN/ISBN:: 9783940562425
Edition:: 1
Medium:: Bound edition
Number of pages:: 127
Publication date:: 2009-11-20
Publisher:: Ziel
Languages:: german

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