Das Beste von den Besten: Haubenküche für Hobbyköche

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16 Top-Köche öffnen ihre Schatzkiste und präsentieren das Beste aus heimischen Top-
Produkten. Mit Rezepten von Heinz Reitbauer, Eckart Witzigmann, Hubert Wallner, Alain Weissgerber, Gerhard Fuchs, Andreas Döllerer, Sohyi Kim u.v.m., versammelt von Kleine-Zeitung-Redakteurin Birgit Pichler.

. Einfach zum Nachkochen
. Rezepte zum Angeben
. Tipps von Spitzenköchen
. Kochen mit regionalen Topprodukten

Product details

EAN/ISBN:: 9783902819710
Medium:: Paperback
Number of pages:: 128
Publication date:: 2016-09-30
Publisher:: Edition Kleine Zeitung
Languages:: german

EAN/ISBN:: 9783902819710
Medium:: Paperback
Number of pages:: 128
Publication date:: 2016-09-30
Publisher:: Edition Kleine Zeitung
Languages:: german

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