Das Vorarlberg-Kochbuch: Lesenswertes und Erlesenes vom Arlberg bis zum Bodensee

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Description

Dieses besondere Kochbuch zeigt die kulinarische Landschaft Vorarlbergs, mit traditionellen und neuen Rezepten, mit regionalen Produkten und einer Präsentation regionaler Gastronomie. Genuss und Qualität regionaler Küche und Eigenheiten gehen dabei Hand in Hand.

Product details

EAN/ISBN:: 9783902532350
Edition:: 1
Medium:: Bound edition
Number of pages:: 192
Publication date:: 2007-09-14
Publisher:: Krenn, H
Languages:: german

EAN/ISBN:: 9783902532350
Edition:: 1
Medium:: Bound edition
Number of pages:: 192
Publication date:: 2007-09-14
Publisher:: Krenn, H
Languages:: german

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