Vegetarisch

Description

Vegetarische Ernährung liegt voll im Trend! Dieses Kochbuch beweist, wie unkompliziert und erstaunlich vielfältig man ohne Fleisch kochen kann. Hier findet man die schönsten Rezepte aus aller Welt - von Spinat-Mozzarella-Ecken mit Pinienkernen bis Orecchiette mit Balsamicolinsen, von Couscous mit buntem Gemüse bis Möhrenquiche mit Koriander-Apfel-Salat. Perfekte Anregungen für die Alltagsküche, aber auch raffinierte Köstlichkeiten, mit denen man sogar bei Gästen punkten kann.

Product details

EAN/ISBN:: 9783898832748
Edition:: 1., Aufl.
Medium:: Bound
Number of pages:: 128
Publication date:: 2010-07-30
Publisher:: Zabert Sandmann
Languages:: german

EAN/ISBN:: 9783898832748
Edition:: 1., Aufl.
Medium:: Bound
Number of pages:: 128
Publication date:: 2010-07-30
Publisher:: Zabert Sandmann
Languages:: german

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