Kochen wie die Profis: Das Beste aus den Tafelkünstler-Kochschulen

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Damit man auch zu Hause wie ein Profi kochen kann, haben die 'Tafelkünstler' nun ihre besten Rezepte und Tipps in einem Kochbuch zusammengefasst. Hier finden ambitionierte Hobbyköche die besten Anregungen und über 100 raffinierte Gerichte für jeden Anlass und jeden Geschmack!

Product details

EAN/ISBN:: 9783898832618
Edition:: 1
Medium:: Bound edition
Number of pages:: 192
Publication date:: 2010-05-31
Publisher:: ZS Verlag Zabert Sandmann GmbH
Languages:: german

EAN/ISBN:: 9783898832618
Edition:: 1
Medium:: Bound edition
Number of pages:: 192
Publication date:: 2010-05-31
Publisher:: ZS Verlag Zabert Sandmann GmbH
Languages:: german

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