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Lean Management in Hotellerie und Gastronomie
From
Schaetzing, Edgar E
Description
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Product details
EAN/ISBN:
9783871504808
Medium:
Bound edition
Number of pages:
240
Publication date:
1995-01-01
Publisher:
Deutscher Fachverlag
Manufacturer:
Unknown
EAN/ISBN:
9783871504808
Medium:
Bound edition
Number of pages:
240
Publication date:
1995-01-01
Publisher:
Deutscher Fachverlag
Manufacturer:
Unknown
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