Tisch-Manieren: Im Restaurant. Beim Geschäftsessen. Zu Hause

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Welche Hürden sollte ich beim Geschäftsessen meistern können? Was muss ich bei privaten Einladungen beachten? Wie esse ich schwierige Speisen? Etikette-Expertin Nandine Meyden verrät, wie man rund ums Essen eine gute Figur macht.

Product details

EAN/ISBN:: 9783869100180
Edition:: 2., aktual. Aufl.
Medium:: Bound
Number of pages:: 192
Publication date:: 2011-02-01
Publisher:: humboldt / Schluetersche
Languages:: german

EAN/ISBN:: 9783869100180
Edition:: 2., aktual. Aufl.
Medium:: Bound
Number of pages:: 192
Publication date:: 2011-02-01
Publisher:: humboldt / Schluetersche
Languages:: german

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