Fingerfood: zum Snacken, Brunchen, Knabbern, Dippen, Picknicken und für jede Party! 200 Rezepte für Kleinigkeiten aus aller Welt.

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Mit diesen raffinierten Rezepten für Kleinigkeiten aus aller Welt verzaubern Sie jedes Büffet! Diese Auswahl der besten Rezepte aus der erfolgreichen Reihe Cook & Style bietet raffinierte Ideen zum Brunchen, Snacken, Knabbern, Dippen, Picknicken und für jede Party. Entdecken Sie unsere 200 Besten!

Product details

EAN/ISBN:: 9783862449958
Edition:: 1
Medium:: Bound edition
Number of pages:: 320
Publication date:: 2016-04-20
Publisher:: Christian Verlag GmbH
Languages:: german

EAN/ISBN:: 9783862449958
Edition:: 1
Medium:: Bound edition
Number of pages:: 320
Publication date:: 2016-04-20
Publisher:: Christian Verlag GmbH
Languages:: german

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