Die Kärntner Küche

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Description

In diesem mit viel Liebe und Sachkenntnis gestalteten Kochbuch ist ein Teil vom kulinarischen Erbe Kärntens festgehalten. 200 Rezepte, meist traditionelle Gerichte, viele Farbfotos, ein Überblick über die für die Kärntner Küche typischen Würzkräuter und eine Erklärung mundartlicher Ausdrücke sind in der "Kärntner Küche" zu finden.

Product details

EAN/ISBN:: 9783853667439
Edition:: 2., Auf. 2003
Medium:: Bound edition
Number of pages:: 112
Publication date:: 1993-01-01
Publisher:: Heyn, Kl.
Languages:: german

EAN/ISBN:: 9783853667439
Edition:: 2., Auf. 2003
Medium:: Bound edition
Number of pages:: 112
Publication date:: 1993-01-01
Publisher:: Heyn, Kl.
Languages:: german

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