Genuss im Glas: Die 100 besten Rezepte für Marmeladen, Gelees, Chutneys und Co

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Description

Selbst gemachte Erdbeermarmelade zum Frühstück, eigenes Rhabarberkompott, herrlich erfrischender Fruchtsirup aus sommerlichen Früchten, pikante Chutneys als i-Tüpfelchen des gelungenen Essens - nicht nur in früheren Zeiten, als Einmachen fester Bestandteil des Lebens war, sondern auch heute gehören diese Dinge untrennbar zum Lebensgenuss. Dieses Buch ist ein unersetzlicher Begleiter durch das Erntejahr!

Product details

EAN/ISBN:: 9783799535595
Edition:: 1
Medium:: Bound edition
Number of pages:: 144
Publication date:: 2010-03-01
Publisher:: Thorbecke
Languages:: german

EAN/ISBN:: 9783799535595
Edition:: 1
Medium:: Bound edition
Number of pages:: 144
Publication date:: 2010-03-01
Publisher:: Thorbecke
Languages:: german

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