Die 100 wichtigsten Lebensmittel: Mit der richtigen Ernährung vor Krankheiten schützen

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Die richtige Ernährung (Folgen von Fehlernährung, Biokost); Die Nähstoffe (Eiweiße, Fette, Kohlenhydrate, Vitamine, Mineralstoffe und sekundäre Pflanzenstoffe); Die Steckbriefe der Lebensmittel (Obst, Gemüse, Hülsenfrüchte, Getreide, Fisch, Fleisch, Milch und Eier, Nüsse und Samen, Kräuter und Gewürze, Honig, Öle und Fette, Essig, Getränke) Gesundheit (u.a. richtige Lebensmittel gegen Zivilisationskrankheiten, Stärkung des Immunsystems)

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EAN/ISBN:: 9783778272909
Edition:: 1.,
Medium:: Paperback
Number of pages:: 248
Publication date:: 2006-06-20
Publisher:: Holland + Josenhans

EAN/ISBN:: 9783778272909
Edition:: 1.,
Medium:: Paperback
Number of pages:: 248
Publication date:: 2006-06-20
Publisher:: Holland + Josenhans

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