Backen vom Feinsten

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Description

Himmlische Kreationen aus der BackStube, von Kuchen, Torten, Tee- und Weihnachtsgebäck bis zu Konfekt, Cremes, Fruchtspeisen und Gefrorenem. Verführerische warme Süßspeisen wie Strudel, Nockerln, Palatschinken, Soufflés, Dampfnudeln und andere süße Traditionen. Mit Schritt-für-Schritt-Fotos einzelner Arbeitsphasen und Grundlagenwissen zur Backpraxis.

Product details

EAN/ISBN:: 9783835416376
Medium:: Paperback
Number of pages:: 416
Publication date:: 2017-03-08
Publisher:: BLV Buchverlag
Languages:: german

EAN/ISBN:: 9783835416376
Medium:: Paperback
Number of pages:: 416
Publication date:: 2017-03-08
Publisher:: BLV Buchverlag
Languages:: german

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