Vos soupes et ragoûts

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Du bouillon clair au velouté de poulet, des grands classiques comme le boeuf bourguignon aux plats plus exotiques comme le poulet persan, chaque recette est ici clairement détaillée. ©Electre 2025

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EAN/ISBN:: 9783829000710
Medium:: Paperback
Publication date:: 1998-11-26
Publisher:: Könemann
Languages:: french

EAN/ISBN:: 9783829000710
Medium:: Paperback
Publication date:: 1998-11-26
Publisher:: Könemann
Languages:: french

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