Die Revolutionen des Ferran Adriß: Wie ein Katalane das Kochen zur Kunst machte
Only 2 items left in stock
Description
Unfortunately, we don’t currently have a detailed description of this item.
Product details
- EAN/ISBN:
- 9783827007421
- Edition:
- 1.Aufl. mit 18 Fotos
- Medium:
- Bound edition
- Number of pages:
- 232
- Publication date:
- 2007-09-01
- Publisher:
- Bloomsbury Berlin
- Languages:
- german
- EAN/ISBN:
- 9783827007421
- Edition:
- 1.Aufl. mit 18 Fotos
- Medium:
- Bound edition
- Number of pages:
- 232
- Publication date:
- 2007-09-01
- Publisher:
- Bloomsbury Berlin
- Languages:
- german
The edition supplied may vary.
€4.49
Checked second-hand items
Free shipping from €19
With you in 2-4 working days
+49 30 488 288 200
