Kalte Küche vom belegten Brot bis zum festlichen Buffet. Das neue Kochbuch mit über 250 Rezepten

From Fritz Faist

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EAN/ISBN:: 9783812233620
Medium:: Bound edition
Number of pages:: 288
Publication date:: 1996-08-01
Publisher:: Unipart-Vlg., Remseck

EAN/ISBN:: 9783812233620
Medium:: Bound edition
Number of pages:: 288
Publication date:: 1996-08-01
Publisher:: Unipart-Vlg., Remseck

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