Das kleine Buch: Unser Bier: Alles, was Genießer wissen müssen

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Hopfen, Malz, Hefe und Wasser. Mit vier einfachen Zutaten hat sich das Bier seinen Weg in unsere Kulturgeschichte und Tradition gebraut. Die Geschichte des Biers und seine Herstellung finden in diesem kleinen Buch ebenso Platz wie wissenswerte Hintergrundinformationen und kuriose Fakten. Zum Wohl!

Product details

EAN/ISBN:: 9783710401725
Edition:: 1
Medium:: Bound edition
Number of pages:: 64
Publication date:: 2018-09-20
Publisher:: Servus

EAN/ISBN:: 9783710401725
Edition:: 1
Medium:: Bound edition
Number of pages:: 64
Publication date:: 2018-09-20
Publisher:: Servus

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