Das große kleine Buch: Alte Obstsorten in der Küche: Apfel und Birne

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Herzogin Elsa und Jakob Lebel sind fruchtige Alleskönner. Einzigartig im Geschmack und vielseitig in der Küche einsetzbar, ragen diese alten Apfel- und Birnensorten aus der Fülle hervor. Obstbauexperte Bernhard Iglhauser verrät Ihnen, welche fast vergessenen Apfel- und Birnensorten sich am besten zum Kochen, Backen, Dörren, Saftmachen und Muskochen eignen und versorgt Sie mit wertvollem Wissen rund um heimische Obstbäume.

Product details

EAN/ISBN:: 9783710400087
Edition:: 1. Aufl.
Medium:: Bound edition
Number of pages:: 64
Publication date:: 2014-09-27
Publisher:: Servus
Languages:: german

EAN/ISBN:: 9783710400087
Edition:: 1. Aufl.
Medium:: Bound edition
Number of pages:: 64
Publication date:: 2014-09-27
Publisher:: Servus
Languages:: german

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