Kürbis: Einfach & gut!

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Dass der Kürbis ein kulinarischer Alleskönner ist, hat sich herumgesprochen - vom Öl über die Kerne bis zum saftigen Fruchtfleisch lässt sich eine unglaubliche Vielfalt aus den unzähligen Sorten auf den Teller zaubern. Dass Rezepte wie Kürbisauflauf, Kürbiscremetorte, Kürbisgulasch, Kürbispasta, Kernölspätzle u. v. m. nicht nur schmackhaft, sondern auch ganz leicht zuzubereiten sind, steht im Buch "Kürbis" aus der Reihe "Einfach & gut".

Product details

EAN/ISBN:: 9783702012212
Edition:: 1., Auflage
Medium:: Bound edition
Number of pages:: 78
Publication date:: 2009-06-01
Publisher:: Stocker
Languages:: german

EAN/ISBN:: 9783702012212
Edition:: 1., Auflage
Medium:: Bound edition
Number of pages:: 78
Publication date:: 2009-06-01
Publisher:: Stocker
Languages:: german

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