A Modern Way to Cook: Über 150 schnelle vegetarische und vegane Rezepte für jeden Tag

Description

Vegetarisch kochen muss nicht kompliziert sein! Anna Jones, der Shootingstar der vegetarischen Küche, stellt 150 schnelle Rezepte vor, die im Handumdrehen zubereitet sind und einfach köstlich schmecken. Ihre raffinierten Gerichte für jeden Tag sind in nur 15, 20, 30 oder 40 Minuten auf dem Tisch. Dazu gibt es jede Menge schnelle Frühstücksideen, Desserts und Rezepte für die Vorratsküche. Unkomplizierte Zubereitung, unglaublicher Geschmack - so kocht man heute!

Product details

EAN/ISBN:: 9783442393121
Medium:: Bound edition
Number of pages:: 352
Publication date:: 2017-03-20
Publisher:: Mosaik
Languages:: german

EAN/ISBN:: 9783442393121
Medium:: Bound edition
Number of pages:: 352
Publication date:: 2017-03-20
Publisher:: Mosaik
Languages:: german

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