Kochen in der Schulküche für Fortgeschrittene

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Keine Essgenüsse und Ernährungsgewohnheiten, die den Autoren nicht bekannt wären!

Als Weiterführung des Bandes Kochen in der Schulküche für Anfänger bietet dieser Band weitere Rezepte. Die Materialien können in allen Phasen des Unterrichts eingesetzt werden, auch für Freiarbeit und Wochenplan.

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Product details

EAN/ISBN:: 9783403025504
Edition:: 2
Medium:: Paperback
Number of pages:: 192
Publication date:: 2002-12-31
Publisher:: Auer Verlag in der Aap Lehrerfachverlage Gmbh
Languages:: german

EAN/ISBN:: 9783403025504
Edition:: 2
Medium:: Paperback
Number of pages:: 192
Publication date:: 2002-12-31
Publisher:: Auer Verlag in der Aap Lehrerfachverlage Gmbh
Languages:: german

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