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    Chicken and Rice: Fresh and Easy Southeast Asian Recipes From a London Kitchen

     
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    Chicken and Rice: Fresh and Easy Southeast Asian Recipes From a London Kitchen

    Description

    Shu Han Lee is a graphic designer and freelance food stylist, writer and cook. The Sunday Times named her as one of Britain's best food bloggers (www.mummyicancook.com), and she frequently hosts supper clubs, pop-ups and workshops. Born and raised in Singapore, Shu Han Lee now lives in London. Chicken and Rice is her first book.

    Product details

    EAN/ISBN:
    9780241199077
    Medium:
    Bound edition
    Number of pages:
    288
    Publication date:
    2016-05-05
    Publisher:
    Fig Tree
    Languages:
    english
    EAN/ISBN:
    9780241199077
    Medium:
    Bound edition
    Number of pages:
    288
    Publication date:
    2016-05-05
    Publisher:
    Fig Tree
    Languages:
    english

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