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L'Inde gourmande : encyclopédie de la cuisine indienne
From
Jean Papin
Only 1 items left in stock
Description
162 recettes simples, classiques ou traditionnelles de la cuisine indienne, fondées sur l'art d'associer les épices : poivre, cardamone, piment, cannelle, cumin, coriandre, anis, etc. ©Electre 2025
Product details
EAN/ISBN:
9782877304474
Medium:
Paperback
Number of pages:
323
Publication date:
1999-09-01
Publisher:
Philippe Picquier
Languages:
french
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EAN/ISBN:
9782877304474
Medium:
Paperback
Number of pages:
323
Publication date:
1999-09-01
Publisher:
Philippe Picquier
Languages:
french
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