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Poissons, coquillages et crustacés

 
From Hervé Amiard
Only 1 items left in stock
Poissons, coquillages et crustacés

Description

Des conseils et des recettes pour choisir, cuire et accommoder les produits de la mer mais aussi de courts reportages sur les pêcheurs, les plages bretonnes... ©Electre 2025

Product details

EAN/ISBN:
9782851088703
Medium:
Bound edition
Publication date:
1995-10-04
Publisher:
Editions du Chêne
Languages:
french
EAN/ISBN:
9782851088703
Medium:
Bound edition
Publication date:
1995-10-04
Publisher:
Editions du Chêne
Languages:
french

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