Soupes-repas : saison par saison

Only 1 items left in stock

Description

Crèmeuse d'aubergine, Soupe au pistou d'amande, Velouté de châtaignes, Gratinée au parfum de sauge, Velouté forestier au potimarron...

La soupe peut devenir un véritable plat complet lorsqu'on y introduit de nouvelles céréales, des légumes ou des légumineuses : une solution économique et saine pour varier son alimentation.

Alors on mange quoi ce soir ?

Product details

EAN/ISBN:: 9782842210809
Medium:: Paperback
Publication date:: 2001-11-01
Publisher:: La Plage

EAN/ISBN:: 9782842210809
Medium:: Paperback
Publication date:: 2001-11-01
Publisher:: La Plage

Shipping

Buy on Amazon

The edition supplied may vary.

Condition

Learn more

Condition€1.99

Used - good

€1.99

available immediately

€1.99

incl. VAT, plus Shipping costs

Checked second-hand items
Free shipping from €19
With you in 2-4 working days

More from Valérie Cupillard

Cuisiner avec les huiles …

€3.99

Manger moins de sucre : m…

€3.00

Cuisinez gourmand sans gl…

€16.87

Le régime Seignalet en 60…

€6.49

Spiruline : découvrez les…

€10.53

Soupes bio : saison par s…

€3.85

Customer Service

Hotline

+49 30 488 288 200
Monday - Friday: 09.00 - 18.00 hr

International

Order safely

medimops magazine

The new medimops magazine

About us

Newsletter

Special offers, vouchers and much more! Subscribe to the newsletter and get a one-off 10% discount on your next purchase. By subscribing to the newsletter, you consent to your data being used by advertising partners for newsletter tracking and cross-channel advertising purposes in order to provide you with personalized recommendations and advertising. You can revoke your consent at any time with future effect. You can find further information in the data protection declaration.

Do you want to find out more?

Secure payment

Shipping partner

You can also find us here