Chocolat : mots & gestes

Only 3 items left in stock

Description

"Chocolat, le mot se savoure avec gourmandise. Le chocolat est une promesse de bonheur à laquelle on cède avec volupté."

Alain Ducasse

Le chocolat exige du chocolatier-torréfacteur un savoir-faire et une maîtrise parfaite du procédé de fabrication. Ces quatre-vingt-dix définitions sont une véritable invitation à entrer dans le monde gourmand et exigeant de la chocolaterie.

Product details

EAN/ISBN:: 9782841235858
Medium:: Paperback
Publication date:: 2013-08-29
Publisher:: LEC (Les Editions Culinaires)
Languages:: french

EAN/ISBN:: 9782841235858
Medium:: Paperback
Publication date:: 2013-08-29
Publisher:: LEC (Les Editions Culinaires)
Languages:: french

Shipping

Buy on Amazon

The edition supplied may vary.

Condition

Learn more

Condition€10.99

Used - very good

€10.99

available immediately

€10.99

incl. VAT, plus Shipping costs

Checked second-hand items
Free shipping from €19
With you in 2-4 working days

More from Alain Ducasse

Grand livre de cuisine d'…

€55.99

Grand Livre de Cuisine: K…

€80.99

Der Ducasse: Die besten R…

€15.29

Le Petit Nicolas & Alain …

€7.99

I love Paris

€8.49

Gran libro de cocina de A…

€145.49

Customer Service

Hotline

+49 30 488 288 200
Monday - Friday: 09.00 - 18.00 hr

International

Order safely

medimops magazine

The new medimops magazine

About us

Newsletter

Special offers, vouchers and much more! Subscribe to the newsletter and get a one-off 10% discount on your next purchase. By subscribing to the newsletter, you consent to your data being used by advertising partners for newsletter tracking and cross-channel advertising purposes in order to provide you with personalized recommendations and advertising. You can revoke your consent at any time with future effect. You can find further information in the data protection declaration.

Do you want to find out more?

Secure payment

Shipping partner

You can also find us here