La Provence

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Description

Une découverte culturelle et gastronomique de cette région de France. Une escapade gourmande et un tour complet de ses vins, des ses plats et de ses paysages. Avec 54 recettes. ©Electre 2025

Product details

EAN/ISBN:: 9782841101221
Medium:: Bound edition
Publication date:: 2001-01-22
Publisher:: Flammarion

EAN/ISBN:: 9782841101221
Medium:: Bound edition
Publication date:: 2001-01-22
Publisher:: Flammarion

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