Les 13 desserts en Provence

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Propose les recettes sucrées traditionnelles de la cuisine provençale à partir de produits régionaux comme les amandes, les fruits confits, les figues, le miel de lavande ou l'eau de fleurs d'oranger. Avec un carnet d'adresses en fin d'ouvrage. ©Electre 2025

Product details

EAN/ISBN:: 9782912690210
Edition:: Nouvelle édition sur papier vergé
Medium:: Paperback
Number of pages:: 192
Publication date:: 2010-08-15
Publisher:: Fleurines
Languages:: french

EAN/ISBN:: 9782912690210
Edition:: Nouvelle édition sur papier vergé
Medium:: Paperback
Number of pages:: 192
Publication date:: 2010-08-15
Publisher:: Fleurines
Languages:: french

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