Petits plats en équilibre : Laurent Mariotte cuisine les saisons. Vol. 1. 30 fiches recettes automne-hiver

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Petits plats en équilibre

Plus de 80 recettes et 30 fiches pratiques !

Faciles, rapides et pas chères

Laurent Mariotte, fidèle à l'émission Petits Plats en Équilibre, cuisine pour vous fruits, légumes, poissons et viandes d'automne et d'hiver. Il livre également une multitude d'informations sur la conservation, le choix, les qualités nutritionnelles... de chaque produit.

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Product details

EAN/ISBN:: 9782810003396
Medium:: Paperback
Publication date:: 2009-10-21
Publisher:: Editions du Toucan
Languages:: french

EAN/ISBN:: 9782810003396
Medium:: Paperback
Publication date:: 2009-10-21
Publisher:: Editions du Toucan
Languages:: french

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