La route des fromages

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Description

Un guide pour découvrir la variété des fromages produits en France et mieux comprendre les différents procédés de fabrication. Des adresses des producteurs locaux, de coopératives, de marchés, de restaurants complètent cette présentation. ©Electre 2025

Product details

EAN/ISBN:: 9782746959934
Medium:: Paperback
Publication date:: 2012-12-05
Publisher:: Nouvelles Editions de l'Université
Languages:: french

EAN/ISBN:: 9782746959934
Medium:: Paperback
Publication date:: 2012-12-05
Publisher:: Nouvelles Editions de l'Université
Languages:: french

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