Cuisine française d'hier et d'aujourd'hui

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Les recettes les plus classiques comme celles du cassoulet, de la bouillabaisse, ou de la choucroute mais aussi des recettes plus méconnues. ©Electre 2025

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EAN/ISBN:: 9782737328152
Medium:: Paperback
Publication date:: 2003-04-07
Publisher:: Ouest-France
Languages:: french

EAN/ISBN:: 9782737328152
Medium:: Paperback
Publication date:: 2003-04-07
Publisher:: Ouest-France
Languages:: french

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