Tartes flambées

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Description

Après une présentation générale (ustensiles, recommandations, astuces...) et des recettes de base, présente une sélection de recettes salées à base de viandes et charcuteries, poissons et crustacés, légumes, fromages et de tartes flambées sucrées : tarte flambée alsacienne, au thon, aux tomates cerise, à la ricotta, aux figues safranées... ©Electre 2025

Product details

EAN/ISBN:: 9782737202117
Medium:: Paperback
Publication date:: 2007-02-01
Publisher:: Editions SAEP
Languages:: french

EAN/ISBN:: 9782737202117
Medium:: Paperback
Publication date:: 2007-02-01
Publisher:: Editions SAEP
Languages:: french

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