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Kniha \"pan\"lsk\u00e1 kuch\u00e4ka: Ch\u00fcov\u00e9 dobrodr\u00fcstv\u00ed od autora Miguela Garc\u00edi v\u00e1s zavede na cestu po slunn\u00e9m \"pan\"lsku, kde ochutn\u00e1te autentick\u00e9 \"pan\"lsk\u00e9 pokrmy.
Miguel Garc\u00eda, zk\u00fcen\u00fd \"pan\"lsk\u00fd kuch\u00e4, p\"in\u00e1\"\u00ed v\u00edce ne\" 50 recept\" z r\"zn\u00fdch \"pan\"lsk\u00fdch region\", jako je Andalusie, Katal\u00e1nsko, Galicie a mnoho dal\"\u00edch. Kniha obsahuje recepty na tapas, paellu, gazpacho, tortillu a mnoho dal\"\u00edch tradi\"n\u00edch \"pan\"lsk\u00fdch j\u00eddel.
Kniha tak\u00e9 nab\u00edz\u00ed informace o po\u00fcit\u00ed typick\u00fdch \"pan\"lsk\u00fdch ingredienc\u00ed, jako jsou chorizo, jam\u00f3n serrano, olivy, papriky a dal\"\u00ed. Miguel Garc\u00eda v\u00e1m tak\u00e9 poskytne tipy na p\"\u00edpravu pokrm\" a informace o \"pan\"lsk\u00e9 kuchyni a kult\u00fce.
\"pan\"lsk\u00e1 kuch\u00e4ka: Ch\u00fcov\u00e9 dobrodr\u00fcstv\u00ed je ide\u00e1ln\u00ed pro milovn\u00edky dobr\u00e9ho j\u00eddla, kte\"\u00ed cht\"j\u00ed objevovat nov\u00e9 chut\" a exotick\u00e9 recepty. Kniha je psan\u00e1 srozumiteln\" a recepty jsou snadno p\"ipraviteln\u00e9 i pro z\u00e4\u00e1te\"n\u00edky.<\/P>"