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The Little New Orleans Cookbook: Fifty-Seven Classic Creole Recipes That Will Enable Everyone to Enjoy the Special Cuisine of New Orleans
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Gwen McKee
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Rachael Ray's Big Orange Book: Her Biggest Ever Collection of All-New 30-Minute Meals Plus Kosher Meals, Meals for One, Veggie Dinners, Holiday Favorites, and Much More!
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Rachael Ray
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Mustards Grill Napa Valley Cookbook: Truck Stop Deluxe in Napa Valley
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Cindy Pawlcyn
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The Shaker Cookbook
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Piercy, Caroline B.
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Williamsburg Cookbook
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Letha Booth
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The New Boston Globe Cookbook: More Than 200 Classic New England Recipes, from Clam Chowder to Pumpkin Pie
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Sheryl Julian
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Harvesting Excellence
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Alain Ducasse
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Dean & DeLuca: The Food and Wine Cookbook
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Jeff Morgan
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I'm Just Here for the Food: Food + Heat = Cooking
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Alton Brown
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Tyler Florence's Real Kitchen: An indespensible guide for anybody who likes to cook
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Tyler Florence
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America Entertains: A Year of Imaginative Parties
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David Tutera
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Oh Fudge!: A Celebration of America's Favorite Candy
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Benning, Lee Edwards
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Arizona Cookbook
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Mildred Fischer
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American Appetite: The Coming of Age of a Cuisine
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Leslie Brenner
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Creme de Colorado Cookbook (Celebrating Twenty Five Years of Culinary Artistry)
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Junior League of Denver
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Put an Egg on It: 70 Delicious Dishes That Deserve a Sunny Topping
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Lara Ferroni
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Jamie's America: Easy Twists on Great American Classics, and More
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Jamie Oliver
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Nigella Bites: From Family Meals to Elegant Dinners--Easy, Delectable Recipes for Any Occasion
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Nigella Lawson
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Vegan Soul Kitchen: Fresh, Healthy, and Creative African American Cuisine
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Bryant Terry
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Cook with Jamie: My Guide to Making You a Better Cook
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Jamie Oliver
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Bhg New Cookbk (Better Homes & Gardens New Cookbooks)
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Better Homes and Gardens
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Cooking from Quilt Country: Heart Recipes from Amish and Mennonite Kitchens
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Marcia Adams
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The San Francisco Ferry Plaza Farmers' Market Cookbook: A Comprehensive Guide to Impeccable Produce Plus 130 Seasonal Recipes
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Peggy Knickerbocker
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Weight Watchers. Simply the Best All American: Over 250 Regional Favorites from Around the Country
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Weight Watchers
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Delancey: A Man, a Woman, a Restaurant, a Marriage
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Molly Wizenberg
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True Blood Cookbook
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Karen Sommer Shalett
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America's Best BBQ: 100 Recipes from America's Best Smokehouses, Pits, Shacks, Rib Joints, Roadhouses, and Restaurants
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Davis, Ardie A.
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Paula Deen & Friends
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Paula Deen
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Little Hawaiian Cookbook
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Hee, Jean Watanabe
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James Beard's American Cookery
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James Beard
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