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    The Umbrian Thursday Night Supper Club
    The Umbrian Thursday Night Supper Club
    from  Marlena De BlasiUsed - very goodBook - Used - very good
    Book€5.49
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    South-West France: The Wines and Winemakers
    South-West France: The Wines and Winemakers
    from  Paul StrangUsed - very goodBook - Used - very good
    Book€46.99
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    Eataly: Contemporary Italian Cooking
    Eataly: Contemporary Italian Cooking
    from  EatalyUsed - very goodBook - Used - very good
    Book€54.49
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    The Greek Vegetarian: More Than 100 Recipes Inspired by the Traditional Dishes and Flavors of Greece
    The Greek Vegetarian: More Than 100 Recipes Inspired by the Traditional Dishes and Flavors of Greece
    from  Diane KochilasUsed - goodBook - Used - good
    Book€27.99
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    Great British Food Revival: Blanche Vaughan, Michel Roux jr, Angela Hartnett, Gregg Wallace, Clarissa Dickson Wright, Hairy Bike (TV Tie)
    Great British Food Revival: Blanche Vaughan, Michel Roux jr, Angela Hartnett, Gregg Wallace, Clarissa Dickson Wright, Hairy Bike (TV Tie)
    from  Blanche VaughanUsed - very goodBook - Used - very good
    Book€4.99
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    The Home Cookbook
    The Home Cookbook
    from  Sarah DonUsed - very goodBook - Used - very good
    Book€9.99
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    Arabesque: A Taste of Morocco, Turkey, and Lebanon
    Arabesque: A Taste of Morocco, Turkey, and Lebanon
    from  Claudia RodenUsed - goodBook - Used - good
    Book€32.49
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    Floyd on France
    Floyd on France
    from  Keith FloydUsed - goodBook - Used - good
    Book€1.73
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    Bocuse in your kitchen : simple French recipes for the home chef
    Bocuse in your kitchen : simple French recipes for the home chef
    from  Paul BocuseUsed - very goodBook - Used - very good
    New €24.50
    You save €6.51 (26%)
    Book€17.99
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    Complete Irish Pub Cookbook
    Complete Irish Pub Cookbook
    from  unknownUsed - goodBook - Used - good
    Book€9.49
    €9.49
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    The Delia Collection: Soup
    The Delia Collection: Soup
    from  Delia SmithUsed - acceptableBook - Used - acceptable
    Book€2.02
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    The Table Comes First: Family, France, and the Meaning of Food
    The Table Comes First: Family, France, and the Meaning of Food
    from  Adam GopnikUsed - very goodBook - Used - very good
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    The Great Chile Book
    The Great Chile Book
    from  Mark MillerUsed - goodBook - Used - good
    Book€2.99
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    Primrose Bakery Celebrations
    Primrose Bakery Celebrations
    from  Lisa ThomasUsed - goodBook - Used - good
    Book€4.49
    €4.49
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    Gloriously Gluten Free: sweet treats, cakes, tarts and desserts
    Gloriously Gluten Free: sweet treats, cakes, tarts and desserts
    from  Frédérique JulesUsed - very goodBook - Used - very good
    New €22.00
    You save €15.51 (70%)
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    Donosti pintxo a pintxo : más de 500 recetas de 150 cocineros (Cocina, Band 11)
    Donosti pintxo a pintxo : más de 500 recetas de 150 cocineros (Cocina, Band 11)
    from  Pedro Martín VilaUsed - goodBook - Used - good
    Book€9.99
    €9.99
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    Teatime in Paris!: Easy French Patisserie Recipes (Interlink Cultural Guides)
    Teatime in Paris!: Easy French Patisserie Recipes (Interlink Cultural Guides)
    from  Jill ColonnaUsed - very goodBook - Used - very good
    Book€10.49
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    Ma cuisine en Provence
    Ma cuisine en Provence
    from  Patricia WellsUsed - goodBook - Used - good
    Book€4.08
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    Great British Bakes: Forgotten treasures for modern bakers
    Great British Bakes: Forgotten treasures for modern bakers
    from  Mary-Anne BoermansUsed - very goodBook - Used - very good
    Book€15.99
    €15.99
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    200 Best Panini Recipes
    200 Best Panini Recipes
    from  Tiffany CollinsUsed - goodBook - Used - good
    Book€6.99
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    Lady Macdonald's Scotland: The Best of Scottish Food and Drink
    Lady Macdonald's Scotland: The Best of Scottish Food and Drink
    from  Claire MacdonaldUsed - goodBook - Used - good
    Book€2.99
    €2.99
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    The Wild Gourmets: Adventures in Food and Freedom
    The Wild Gourmets: Adventures in Food and Freedom
    from  Guy GrieveUsed - goodBook - Used - good
    Book€2.49
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    The 30-Minute Vegan's Taste of Europe: 150 Plant-Based Makeovers of Classics from France, Italy, Spain, and Beyond
    The 30-Minute Vegan's Taste of Europe: 150 Plant-Based Makeovers of Classics from France, Italy, Spain, and Beyond
    from  Mark ReinfeldUsed - very goodBook - Used - very good
    Book€11.49
    €11.49
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    The Sprouted Kitchen: A Tastier Take on Whole Foods
    The Sprouted Kitchen: A Tastier Take on Whole Foods
    from  Sara ForteUsed - very goodBook - Used - very good
    Book€4.49
    €4.49
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    Un voyage gourmand à travers l'Allemagne
    Un voyage gourmand à travers l'Allemagne
    from  Hannelore KohlUsed - very goodBook - Used - very good
    Book€10.49
    €10.49
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    The Naked Chef
    The Naked Chef
    from  Jamie OliverUsed - very goodBook - Used - very good
    Book€13.99
    €13.99
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    The Painter, the Cook and the Art of Cucina
    The Painter, the Cook and the Art of Cucina
    from  Anna Del ConteUsed - very goodBook - Used - very good
    Book€18.49
    €18.49
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    Histoire de la cuisine bourgeoise : du Moyen Age à nos jours
    Histoire de la cuisine bourgeoise : du Moyen Age à nos jours
    from  Maguelonne Toussaint-SamatUsed - acceptableBook - Used - acceptable
    Book€7.49
    €7.49
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    Mrs. Beeton's Family Cookbook
    Mrs. Beeton's Family Cookbook
    from  Beeton, Isabella MaryUsed - goodBook - Used - good
    Book€5.99
    €5.99
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    Scandilicious: Secrets of Scandinavian Cooking...
    Scandilicious: Secrets of Scandinavian Cooking...
    from  Signe JohansenUsed - very goodBook - Used - very good
    Book€11.49
    €11.49
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