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East: 120 Vegetarian and Vegan recipes from Bangalore to Beijing
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Meera Sodha
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Dishoom: From Bombay with Love
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Shamil Thakrar
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Vegan Richa's Everyday Kitchen: Epic Anytime Recipes with a World of Flavor
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Richa Hingle
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Together: Our Community Cookbook
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The Hubb Community Kitchen
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Eat Feel Fresh: A Contemporary, Plant-Based Ayurvedic Cookbook
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Ketabi, Sahara Rose
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The Essential Indian Instant Pot Cookbook: Authentic Flavors and Modern Recipes for Your Electric Pressure Cooker
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Archana Mundhe
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Curry Easy Vegetarian
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Madhur Jaffrey
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Curry: A Tale of Cooks and Conquerors
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The Easy Indian Slow Cooker Cookbook: Prep-And-Go Restaurant Favorites to Make at Home
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Hari Ghotra
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Madhur Jaffrey's Foolproof Indian Cookery (Foolproof Cookery)
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Madhur Jaffrey
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Indian Cookery
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Madhur Jaffrey's Quick & Easy Indian Cooking
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Madhur Jaffrey
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My Bombay Kitchen: Traditional and Modern Parsi Home Cooking
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King, Niloufer Ichaporia
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The Cardamom Trail: Chetna Bakes with Flavours of the East
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Chetna Makan
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Serendip: My Sri Lankan Kitchen
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Peter Kuruvita
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Lord Krishna's Cuisine: The Art of Indian Vegetarian Cooking
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Yamuna Devi
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The Essential Goa Cookbook
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Menezes, Maria Teresa
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Indian Restaurant Cook Book: Over 150 Restaurant-style Recipes
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Pat Chapman
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Heaven's Banquet: Vegetarian Cooking for Lifelong Health the Ayurveda Way
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Hospodar, Miriam Kasin
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Lord Krishna's Cuisine: Art of Indian Vegetarian Cooking
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Yamuna Devi
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Easy Curry Cookery ("Australian Women's Weekly" Home Library)
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Maryanne Blacker
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Fish, Indian Style: 100 Simple Spicy Recipes
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Atul Kochhar
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Ken Hom's Quick Wok: The Fastest Food in the East
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Ken Hom
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The Memsahib's Cookbook: Recipes from the Days of the Raj
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Rhona Aitken
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The Ayurvedic Cookbook: Get Fit in Just Two Weeks
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Gita Ramesh
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Raji Cuisine: Indian Flavors, French Passion
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Raji Jallepalli
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Parsi Kitchen (Chefs Special)
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Jeani Mohindra
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Indian Designs: For Jewelry and Other Arts and Crafts (Native American)
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Connie Asch
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50 Classic Curries (Step-by-Step)
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Manisha Kanani
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A Vegan Taste of India (Vegan Cookbooks)
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Linda Majzlik
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